Amiri, M. & Jahani, S. (2010). Application of IDEA/AHP for Supplier evaluation and Selection. Journal of Industrial Managementt, 2 (5): 5-22. (in Persian)
Ashrafi, M. & Chaharsooghi, S. (2011). Criteria for sustainable supplier selection. 2nd international and 4th National Logistics and Supply Chain Conference (pp. 1-17). . 22,23 Nov. Tehran, Iran Logistics. (in Persian)
Büyüközkan, G. & Berkol, Ç. (2011). Designing a sustainable supply chain using an integrated analytic network process and goal programming approach in quality function deployment. Expert Systems with Applications, 38 (11): 13731–13748.
Buyukozkan, G. & Cifci, G. (2011). A novel fuzzy multi-criteria decision framework for sustainable supplier selection with incomplete information. Computers in Industry, 62 (2): 164-174.
Cetinkaya, B., Cuthbertson, R., Ewer, G., Klaas-Wissing, T., Piotrowicz, W. & Tyssen, C. (2011). Sustainable Supply Chain Management: Practical Ideas for Moving Towards Best Practice. New York: Springer.
Closs, D., Spier, C. & Meachman, N. (2011). Sustainability to supportend to end value chains: the role of supply chain management. Academy of Marketing Science, 1(39): 116-101.
Dagdeviren, M. & Yüksel, I. (2010). A fuzzy analytic network process (ANP) model for measurement of the sectoral competititon level (SCL). Expert Systems with Applications, 37(2): 1005–1014.
Daroonparvar, D., Daroonparvar, M., peyman dar, M. & Tohidi, N. (2009). Performance assessment of iron manufacturer industries based on the criteria affecting its sustainable development with hierarchical decision-making method in fuzzy environment. Scientific Journal of Management, 6 (Special Issue), 5-28. (in Persian)
Erol, I., Sencer, S. & Sari, R. (2011). A new fuzzy multi-criteria framework for measuring sustainability performance of a supply chain. Ecological Economics, 70(6): 1088–1100.
FAO. (2012). Sustainability Assessment of Food and Agriculture systems. Rome: Natural Resources Management and Environment Department.
Fatemi, S.A. & Mortezaei, A. (2013). Food supply chain strategy. Tehran: academic center for eduction, culture and research press. (in Persian)
Feizabadi, J. & Jafarnejad, A. (2005). Proposing a conceptual framework for assessing supply chain performance with focus on integrity. Journal of Knowledge of Management, 18 (1): 93-118. (in Persian)
Gheisari, M. (2010). Biogas. Special Magazine For Dairy Cows, 2(1): 1-4.
(in Persian)
Govindan, K., Khodaverdi, R. & Jafarian, A. (2012). A fuzzy multi criteria approach for measuring sustainability performance of a supplier based on triple bottom line approach. Journal of Cleaner Production, 47 (5): 345–354.
Gogus, O. & Boucher, T. O. (1998). Strong transitivity, rationality and weak monotonicity in fuzzy pairwise comparisons. Fuzzy Sets and Systems, (94): 133-144.
Green, D. P. (2010). Sustainable Food Supply Chains. Journal of Aquatic Food Product Technology, 19 (2): 55-56.
Haghighi, M., Divandari, A. & Keimasi, M. (2010). The impact of 3D e-readiness on e-banking development in Iran: A fuzzy AHP analysis. Expert Systems with Applications, 37 (6): 4084-4093.
Kyllönen, H. & Helo, P. (2012). SCOR based Food Supply Chain's Sustainable Performance Evaluation Model. Advanced Materials Research, (488-489): 1039-1045.
Motevalian, S., Tabesh, M. & Roozbahani, A. (2011, 3,4 May). Sustainability Assessment of Urban Water Supply and Distribution Systems: Assessment methods and sustainability criteria. 4th Iran water resources Management Conference (pp. 1-13). Tehran: Amirkabir University of Technology.
(in Persian)
Namdaryan, L. & Nejad Falaturi Moghaddam, T. (2011). Performance Measurement of Supply Chain with Process and Strategic View through Fuzzy Logic. Journal of Industrial Management, 3(6): 149-170. (in Persian)
Rossi, R. & Gastaldi, M. (2013). Comparison of fuzzy-based and AHP methods in sustainability evaluation: a case of traffic pollution-reducing policies. European Transport Research Review, 5 (1): 11–26.
Safari, H. & Mohebbi Manesh, O. (2011). Proposing a Conceptual Model for Supply Chain Quality Management (CQM) and Surveying its Position in Iran’s Car Industry Case Study: IKCO Tondar 90 Project. Journal of Industrial Management, 3 (7): 77-98. (in Persian)
Secretariat of the Supreme Council for the development of non-oil exports. (2013, Sep 7). Trade Promotion Organization of Iran. Retrieved from: farsi.tpo.ir/uploads/Mazandaran-1390.pdf. (in Persian)
Seuring, S. & Muller, M. (2008). From a literature review to a conceptual framework for sustainable supply chain management. Journal of Cleaner Production, 16 (15): 1699-1710.
Shuping, L., Siuqing, L., Chocat, B. & Barraud, S. (2006). Requirements of Sustainable Management of Urban Water Systems. Environmental Informatics Archive, 5 (4): 116-128.
Teuteberg, F. & Wittstruck, D. (2010). A Systematic Review of Sustainable Supply Chain Management Research- What is there and what is missing? Proceedings der Multikonferenz Wirtschaftsinformatik, 10 (1):1001 – 1015.
Yakovleva, N. (2007). Measuring the Sustainability of the Food Supply Chain: A Case Study of the UK. Journal of Environmental Policy & Planning, 1(9): 75-100.
Yakovleva, N., Sarkis, J. & Sloan, T. (2011). Sustainable benchmarking of supply chains: the case of the food industry. International Journal of Production Research, 5(50): 1297-1317.
)